Zosakaniza Zakudya
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Houttuynia Cordata Extract
Nambala ya CAS:1847-58-1
Kupaka:25kg/Chikwama
Kuchuluka kwa Order:1000kgsKufotokozera: Mtundu: Ufa wachikasu wa bulauni Kutsatira malamulo Fungo: Khalidwe Kutsatira malamulo Kachulukidwe: 0.5-0.7g/m2 Kutsatira malamulo Kukula kwa Tinthu: 100% pass 80 mesh Kutsatira malamulo zakuthupi: Kutaya pa kuyanika: ≤5.00% 2.11% Asidi osasungunuka phulusa: ≤5.0% 3.67% Mankhwala: Zitsulo zolemera (monga Pb): ≤10ppm Kutsatira malamulo Mtsogoleli (Pb): ≤2ppm Kutsatira malamulo Arsenic (Monga): ≤2ppm Kutsatira malamulo Mankhwala ophera tizilombo otsala: Zoyipa Kutsatira malamulo -
Ufa Wouma wa Pomegranate Wozizira
Mawonekedwe:Ufa wofiira
Kupaka:25kg/Chikwama
Kuchuluka kwa Order:1000kgs
Maonekedwe: Ufa wofiira Dongosolo: Khalidwe Malo otentha: Sakupezeka Malo Osungunula: Sakupezeka IR (chitsanzo:KBr=1:150): Sakupezeka Sipekitiramu ya UV: Sakupezeka NMR: Sakupezeka LC/Misa: Sakupezeka Kuzungulira kwa kuwala (Mawonekedwe a Anhydrous): Sakupezeka Kukhuthala: Sakupezeka pH: Sakupezeka Kutentha koyatsira zokha: Sakupezeka -
Ufa Wouma wa Blueberry Freeze
Mawonekedwe:Ufa wabuluu wofiirira
Kupaka:25kg/Chikwama
Kuchuluka kwa Order:1000kgs
Maonekedwe: Ufa wabuluu wofiirira Dongosolo: Khalidwe Malo otentha: Sakupezeka Malo Osungunula: Sakupezeka IR (chitsanzo:KBr=1:150): Sakupezeka Sipekitiramu ya UV: Sakupezeka NMR: Sakupezeka LC/Misa: Sakupezeka Kuzungulira kwa kuwala (Mawonekedwe a Anhydrous): Sakupezeka Kukhuthala: Sakupezeka pH: Sakupezeka Kutentha koyatsira zokha: Sakupezeka -
Chotsitsa cha Duwa la Passion
Mawonekedwe:Ufa wa bulauni
Kupaka:25kg/Chikwama
Kuchuluka kwa Order:1000kgs
Dzina la Chinthu Chotsitsa cha Duwa la Passion MaonekedweBrownKufotokozera5:1 10:1 20:1ChitsimeChotsitsa cha Duwa la PassionMawu OfunikaChotsitsa cha Maluwa a Passion, Chotsitsa cha chomera chonse cha Passion Flower, ufa wa chotsitsa cha maluwa a PassionMalo OsungirakoSungani pamalo ozizira, ouma, komanso amdima mu chidebe chotsekedwa bwino kapena silinda.Moyo wa ShelufuMiyezi 24 -
Soapnut Extract
Nambala ya CAS:223748-41-2
Kupaka:25kg/Chikwama
Kuchuluka kwa Order:1000kgs
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Ufa wa Curcuma Extract Ufa wa Curcumin
Dzina la Mankhwala: Organic Curcuma Extract/ Organic Turmeric Extract
Port: Shanghai/Tianjin/Qingdao
Maonekedwe: Ufa Wabwino Wachikasu
Chitsime cha Zamoyo: Curcuma Longa Linn Part
Zagwiritsidwa ntchito: Muzu (Wouma, Wachilengedwe 100%)
Mafotokozedwe: 95% 98% yosasungunuka m'madzi 10% 20% yosungunuka m'madzi
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Chotsitsa cha Buluu Wakuthengo
Dzina la Mankhwala: Chotsitsa cha Blueberry
Gwero la Botanical: Vaccinium Uliginosum L
Gawo Logwiritsidwa Ntchito: Gawo la Berry (Louma, Lachilengedwe 100%)
Mafotokozedwe: Anthocyanidins 5% -25%
Mawonekedwe: Ufa wofiirira, Wodziwika bwino.
Kuchuluka kwa Order: 1/Kg
Port: Shanghai/Tianjin/Qingdao
Mabuluu akuda ali ndi mphamvu zolimba zopirira kutentha kochepa.
Mabuluberi akuthengo amapezeka kwambiri ku Norway.
Kumpoto kwa Europe, North America, ndi Canada, cranberry imagwiritsidwa ntchito pochiza matenda a shuga ndi maso.
Zipatso za cranberry zokhwima zimakhala ndi utoto wambiri wa mkuwa ndipo nthawi zambiri zimagwiritsidwa ntchito ngati ma anthocyanins oletsa antioxidant.
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Suberect Spatholobus Stem Extract
- Dzina la Mankhwala: Suberect Spatholobus TsindeKuchuluka kwa Order: 100/KgPort: Shanghai/Tianjin/QingdaoMphamvu Yopereka: 10 Metric ton pamwezi
Mtundu Wotulutsa: Tirigu mowa / Madzi
- Kupaka: botolo, Drum, Vacuum Yodzaza
- Kalasi: Kalasi yachipatala
- Mafotokozedwe: Genistein 5:1,10:1,20:1
- Gawo Logwiritsidwa Ntchito: Tsinde
- Maonekedwe: Ufa wachikasu bulauni
- Kusunga Zinthu Moyenera: Zaka 2
Spatholobus suberectus Dunn imagwiritsidwa ntchito kwambiri ngati chakudya chowonjezera mu tiyi, vinyo, ndi supu komanso kukhala imodzi mwa zomera zofunika kwambiri zamankhwala zaku China pochiza matenda osiyanasiyana monga matenda a magazi osakhazikika, kusamba kosazolowereka, ndi nyamakazi. Tsinde la mpesa la Spatholobus suberectus, lotchedwa "mipesa ya magazi a nkhuku" ku China chifukwa cha kutuluka kwa madzi ofiira pamene tsinde la mpesa lavulala, ndiye gawo lofunika kwambiri la mankhwala. Kafukufuku wa zamankhwala ndi zachipatala wasonyeza kuti S. suberectus imagwira ntchito zosiyanasiyana motsutsana ndi okosijeni, mavairasi, mabakiteriya, khansa, ndi ma platelet.
- Dzina la Mankhwala: Suberect Spatholobus TsindeKuchuluka kwa Order: 100/KgPort: Shanghai/Tianjin/QingdaoMphamvu Yopereka: 10 Metric ton pamwezi
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Sambucus Nigra Extract Elderberry
Dzina la malonda: Extract Elderberry
Kuchuluka kwa Order: 1/Kg
Port: Shanghai/Tianjin/Qingdao
Mtundu:Chidutswa cha Zitsamba Fomu: Ufa
Gawo: Gawo la Berry (Louma, Lachilengedwe 100%)
Mtundu Wochotsera: Kuchotsa Madzi Olimba
Kalasi: Kalasi Yapamwamba Kwambiri
Dzina la Brand: Mtundu uliwonse
Maonekedwe: Ufa Wofiira Wofiirira
Mafotokozedwe: Anthocyanidins 3%, 10%, 15% 25%, 4:1, 10:1
Satifiketi: HALAL, KOSHER, HACCP, ISO
Kagwiritsidwe: Chakudya ndi Mankhwala
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Ufa wa mpiru
Nambala ya CAS:5034-77-5
Kupaka:25kg/Chikwama
Kuchuluka kwa Order:1000kgs
CHIPANGIZO Ufa wa mpiru ZOPANGIRA Mbewu ya mpiru ya kum'mawa Zamankhwala & Zakuthupi MA PARAMITERI Chinyezi (%) <7.0% Chowunikira chinyezi Kuchuluka kwa allyl isothiocyanate >1.03% Kugawa Mafuta Ochuluka <18.0% Kuchotsa Soxhlet Kukula <20% pa 200μm Seive ZOPANGIRA MAIKROBIOLOJI Chiwerengero Chokhazikika cha Ma Plate(/g.) 1.00E+04 Chiwerengero cha Mbale Agar Escherichia coli (MPN/g.) ＜3 Njira ya MPN Coliform(MPN/g.) ＜3 Njira ya MPN Yisiti ndi Nkhungu(/g.) ≤2.00E+02 Potato Dextrose Agar+ -
Chotsitsa cha Zipatso za Baobab
Chipatso cha baobab chimadyedwa, ndipo ufa wa mbewu za baobab umagwiritsidwa ntchito muzakudya chifukwa cha michere yake, ubwino wake pa thanzi, komanso ngati chosungira zachilengedwe. Ndi gwero labwino la vitamini C, potaziyamu, chakudya, ndi phosphorous. Chipatsochi chimapezeka mkati mwa nyemba zolimba zomwe zimapachikidwa pansi pa mtengo. Chili ndi kukoma kwa citrus.
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Mapuloteni a Mbewu ya Dzungu
Nambala ya CAS:89998-03-8
Kupaka:25kg/Chikwama
Kuchuluka kwa Order:1000kgsKuti mudziwe zambiri monga Specifications, Mlingo, Zitsanzo, Mtengo, Mayankho Osinthika, COA, MSDS, Nthawi Yolipira, ndi zina zotero. Khalani Omasuka Kulumikizana Nafe