TianJia Food Additive Manufacturer PROLINE
Proline (yofupikitsidwa ngati Pro kapena P), ndi formula ya mankhwala C5H9NO2 ndi molekyulu yolemera 115.13, ndi cyclic sub amino acid.α- Ma amino acid, osalowerera ndale, okhala ndi isoelectric point ya 6.30, amakhala ndi kusungunuka kwakukulu m'madzi kuposa amino acid ina iliyonse, ndipo amatha kusungunuka mozungulira 162g mu 100g yamadzi pa 25 ℃.Zosavuta kutsitsa, koma osati zosavuta kuziyika, ndi kukoma kokoma.Kutentha kwa Co ndi ninhydrin solution kumapanga mankhwala achikasu.Mukalowa mu unyolo wa peptide, hydroxylation imatha kuchitika, zomwe zimapangitsa kupanga 4-hydroxyproline, yomwe ndi gawo lofunikira la kolajeni ya nyama.Hydroxyproline imapezekanso m'mapuloteni osiyanasiyana a zomera, makamaka okhudzana ndi mapangidwe a makoma a maselo.Zomera nthawi zambiri zimakhala ndi kuchulukana kwakukulu kwa proline pansi pa zovuta zosiyanasiyana monga chilala, kutentha kwambiri, kutentha kochepa, ndi mchere.Amagwiritsidwa ntchito kwambiri m'machipatala, biomaterial, mafakitale, ndi zina.
Pali mitundu itatu ya proline:DL proline, L-proline, ndi D-proline.Zomwe zimatchulidwa kuti proline ndi L-proline, amino acid yopezeka mwachilengedwe.Pa kutentha kwa chipinda, mankhwalawa ndi kristalo wa columnar.Kuwola mwachangu mukatenthedwa kufika 215-220 ℃.Kusungunuka m'madzi otentha ndi ethanol.Zokoma pang'ono komanso za hygroscopic.Racemization mu alkaline solution.[ α] D25-86.5 ° (madzi), -60.4 ° (5N hydrochloric acid).Amagawidwa m'mapuloteni osiyanasiyana.Amino acid yokhala ndi zopatsa mphamvu mu plankton ya m'madzi;Amapezekanso m'madzi a m'nyanja, m'madzi a m'nyanja, ndi m'matope.
Proline ndi amino acid osafunikira m'thupi la munthu.
Ntchito ndi cholinga
Kugwiritsa ntchito m'makampani opanga mankhwala
Amino acid mankhwala.Chimodzi mwazinthu zopangira kulowetsedwa kwa amino acid.Amagwiritsidwa ntchito powonjezera mapuloteni pambuyo pa kuperewera kwa zakudya m'thupi, kusowa kwa mapuloteni, matenda aakulu a m'mimba, kutentha, ndi opaleshoni.Palibe zotsatira zoyipa zowonekera.
Zotsatira za intrabiological
M'zamoyo, proline sikuti ndi chinthu chabwino kwambiri cha osmoregulation, komanso chimagwira ntchito ngati chinthu choteteza ma membrane ndi ma enzymes, komanso scavenger yaulere, potero imateteza kukula kwa mbewu pansi pa kupsinjika kwa osmotic.Pakuchulukidwa kwa chinthu china chofunikira cha osmoregulation mu vacuoles mu zamoyo ion potaziyamu, proline imathanso kutenga gawo lowongolera mu cytoplasmic osmotic balance.
Mapulogalamu a mafakitale
Mu makampani kaphatikizidwe, proline amatha kutenga nawo mbali poyambitsa machitidwe asymmetric ndikugwira ntchito ngati chothandizira cha hydrogenation, polymerization, ndi machitidwe apakati amadzi.Ikagwiritsidwa ntchito ngati chothandizira kuti izi zichitike, imakhala ndi zochitika zamphamvu komanso zodziwika bwino.
Mapulogalamu m'madera ena
1. Proline ndi zotumphukira zake nthawi zambiri zimagwiritsidwa ntchito ngati zothandizira zofananira muzochitika za organic, ndikuchepetsa kwa CBS ndi catalytic aldol condensation reaction ya proline kukhala zitsanzo zodziwika bwino.
2. Panthawi yofulula moŵa, mapuloteni amakhala ndi proline wochuluka omwe amamangiriridwa ku polyphenols, omwe amatha kutulutsa chifunga (turbidity).
3. Zida zopangira kaphatikizidwe ka gallstone ester inhibitors.
4. Mafuta onunkhira, omwe amakhudzidwa ndi shuga potenthetsa ndi kupanga magulu a amino hydrogen, amatha kupanga zinthu zokhala ndi fungo lapadera.
1.Zazaka zopitilira 10 ndi ISO yotsimikizika,
2.Factory of flavor and sweetener mixing,Tianjia Own Brands,
3.Research pa Market Knowledge & mayendedwe kutsatira,
4.Timely Deliver & Stock Kukwezeleza pa zinthu otentha wovuta,
5.Kudalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa,
6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera.
