Sambucus Nigra Extract Elderberry

Kufotokozera Kwachidule:

Dzina mankhwala: Tingafinye Elderberry

Kuchuluka kwa Min.Order:1/Kg

Port: Shanghai/Tianjin/Qingdao

Mtundu: Fomu Yotulutsa Zitsamba:Ufa

Gawo: Berry Part (Youma, 100% Yachilengedwe)

M'zigawo Type:Zamadzimadzi-Olimba m'zigawo

Kalasi: Top Grade Premium

Dzina la Brand: Mtundu uliwonse

Maonekedwe:Ufa Wofiira Wofiirira

Kufotokozera: Anthocyanidins 3%,10%,15%25%,4:1, 10:1

Satifiketi:HALAL,KOSHER,HACCP,ISO

Kagwiritsidwe: Chakudya ndi Mankhwala


Tsatanetsatane wa Zamalonda

FAQ

Zolemba Zamalonda

Mafotokozedwe Akatundu

Dzina la malonda: Tingafinye Elderberry

Mtundu:Zitsamba Tingafinye Fomu:Ufa Gawo: Berry Mbali (zowuma, 100% Natural)

M'zigawo Mtundu:Zamadzimadzi-Solid m'zigawo ma CD:DRUM

Malo Ochokera: Inner Mongolia, China

Kalasi: Top Grade Umafunika Brand Dzina: Mtundu uliwonse

Product Name:Elderberry Tingafinye Maonekedwe:Wofiirira Red ufa

Kufotokozera: Anthocyanidins 3%,10%,15%25%,4:1, 10:1

Satifiketi:HALAL,KOSHER,HACCP,ISO

Kagwiritsidwe: Chakudya ndi Mankhwala

Dzina Lachilatini: Sambucus Williamsii Hance

Zomwe Zimagwira: Anthocyanidins

Kugwiritsa ntchito

1.Kupaka mu zakumwa zosungunuka m'madzi;

2.Kugwiritsidwa ntchito mu mankhwala ngati makapisozi kapena mapiritsi;

3.Kugwiritsidwa ntchito mu chakudya chogwira ntchito ngati makapisozi kapena mapiritsi;

4.Kugwiritsidwa ntchito muzinthu zaumoyo monga makapisozi kapena mapiritsi.

Ubwino Wathu

1.Zazaka zopitilira 10 ndi ISO yotsimikizika

2.Factory of flavor and sweetener mixing,Tianjia Own Brands

3.Research pa Market Knowledge & mayendedwe kutsatira

4.Timely Deliver & Stock Promotion pazinthu zotentha zomwe zimafuna

5.Zodalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa

6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera

Zikalata Zathu

1

Phukusi&Kutumiza

Tidzapereka njira zabwino zotumizira malinga ndi dongosolo lamakasitomala ndi zofunikira ndi mtengo wampikisano komanso kutumiza mwachangu.

1
1

1.Zazaka zopitilira 10 ndi ISO yotsimikizika,
2.Factory of flavor and sweetener mixing,Tianjia Own Brands,
3.Research pa Market Knowledge & mayendedwe kutsatira,
4.Timely Deliver & Stock Kukwezeleza pa zinthu otentha wovuta,
5.Kudalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa,
6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera.


  • Zam'mbuyo:
  • Ena:

  • Q1.Momwe mungapitirire kuyitanitsa kwa chinthu chilichonse?

    Choyamba, pls titumizireni kufunsa kuti tidziwe zomwe mukufuna (zofunika);
    Chachiwiri, tikutumizirani mtengo wathunthu kuphatikiza mtengo wotumizira;

    Chachitatu, tsimikizirani dongosolo ndikutumiza malipiro / gawo;
    Chachinayi, tidzakonza zopanga kapena kutumiza katundu titalandira chiphaso cha banki.

    Q2.Ndi satifiketi yanji yomwe mungapereke?

    GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 ndi Lipoti la Mayeso a Gulu Lachitatu, monga SGS kapena BV.

    Q3.Kodi ndinu katswiri pa ntchito yotumiza katundu ndi zolemba zovomerezeka?

    A.Kupitilira 10years, ndikudziwa zonse pazantchito komanso pambuyo pa malonda.
    B.Zodziwika bwino komanso zokumana nazo pakuvomerezeka kwa satifiketi: Kuvomerezeka kwa CCPIT/Embassy, ​​ndi Satifiketi yoyang'anira zotumiza.Zikalata za COC, zimatengera pempho la wogula.

    Q4.Kodi mungapereke zitsanzo?

    Timatha kupereka zitsanzo zovomerezeka zotumizidwa kusanatumizidwe, kupanga zoyeserera komanso kuthandizira mnzathu kuti apange bizinesi yambiri limodzi.

    Q5.Ndi Ma Brand & Package ati omwe mungapereke?

    A.Original mtundu, Tianjia Brand komanso OEM zochokera pempho kasitomala,
    B.Maphukusi amatha kukhala ang'onoang'ono mpaka 1kg/thumba kapena 1kg/tin pakufuna kwa wogula.

    Q6.Kodi nthawi yolipira ndi chiyani?

    T/T, L/C,D/P, Western Union.

    Q7.Kodi Delivery Condition Ndi Chiyani?

    A.EXW, FOB, CIF,CFR CPT, CIP DDU kapena ndi DHL/FEDEX/TNT.
    B.Kutumiza kungakhale Mixed FCL, FCL, LCL kapena ndi Airline, Chombo ndi kayendedwe ka sitima.

    Lembani uthenga wanu apa ndikutumiza kwa ife