Sodium saccharin
Kufotokozera kwa sodium saccharin
| Zinthu zowunikira | Kufotokozera |
| Kufotokozera | Zoyera kapena pafupifupi zoyera, ufa wa crystalline kapena makhiristo opanda mtundu, owoneka bwino mumpweya wouma. |
| Kuyesa | 99.0 mpaka 101.0% (zinthu zopanda madzi) |
| Chizindikiritso | A. Malo osungunuka: 226°c mpaka 230 °C |
| C. Kuwala kobiriwira kwa fulorosisi kumayamba | |
| Sec.ID-A, C, D, E) | D. Mtundu wa violet umayamba |
| sol S imapereka mayankho (a) a sodium | |
| Mawonekedwe a yankho | Choyera (NMT 'I' ) ndi chopanda mtundu (NMT B9) |
| Acidity kapena alkalinity | Zimagwirizana |
| o- ndi p- | o- toluenesulfonamide: NMT 10 ppm |
| Toluenesulfonamide (Gas Chromatography) | p-toluenesulfonamide: NMT 10 ppm |
| Mosavuta carbonable zinthu | Sulfuric acid reaction |
| Zitsulo zolemera | NMT 10 ppm |
| Madzi | NMT 15.0% |
| Zogwirizana nazo | Palibe zosungunulira organic zomwe zimagwiritsidwa ntchito popanga |
| Arsenic (As) | NMT 3ppm (pamaziko owuma) |
| Selenium (Se) | NMT 30 ppm (pamaziko owuma) |
| Kutsogolera (Pb) | NMT 1 ppm (pouma) |
Kodi Saccharin sodium ndi chiyani?
Sodium saccharin ndi chotsekemera chopanga chomwe chimagwiritsidwa ntchito kwambiri m'makampani azakudya ndipo chimakhala ndi mbiri yakale yogwiritsidwa ntchito, komanso ndichotsekemera chomwe chimatsutsana kwambiri.
1.Zazaka zopitilira 10 ndi ISO yotsimikizika,
2.Factory of flavor and sweetener mixing,Tianjia Own Brands,
3.Research pa Market Knowledge & mayendedwe kutsatira,
4.Timely Deliver & Stock Kukwezeleza pa zinthu otentha wovuta,
5.Kudalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa,
6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera.
Ntchito ya saccharin sodium
sodium saccharin monga chotsekemera, kutsekemera kwambiri popanda zopatsa mphamvu, kuli ndi gawo lalikulu muzakudya.Izi ndi zapakatikati zopangira mankhwala ophera tizilombo ndi mankhwala ena.Fakitale ili ndi njira zopangira zodzipangira zokha, mphamvu zoperekera mphamvu komanso zabwino.Landirani zokambirana zanu ndi dongosolo.
Kugwiritsa ntchitosaccharin ndi sodium
Saccharin sodium imagwiritsidwa ntchito kwambiri m'mafakitale otsatirawa:
1. Chakudya: zakumwa zoziziritsa kukhosi, zakumwa, ma jellies, popsicles, pickles, zipatso zamaswiti, makeke, zipatso zosungidwa, shuga wa protein ndi zina.
pa.Amagwiritsidwa ntchito m'makampani azakudya komanso odwala matenda ashuga pazakudya zotsekemera, zotsekemera zomwe zimagwiritsidwa ntchito kwambiri.
2. Zakudya zowonjezera: chakudya cha nkhumba, zotsekemera, etc.
3. Makampani opanga mankhwala: mankhwala otsukira mano, otsukira mkamwa, madontho a maso, ndi zina zotero.
4. Electroplating Viwanda: Electroplating grade sodium saccharin imagwiritsidwa ntchito ngati fayilo ya electroplating ndipo imagwiritsidwa ntchito ngati
chowunikira.Kuonjezera pang'ono sodium saccharin kungapangitse kuwala ndi kufewa kwa nickel electroplated.Kugwiritsa ntchito pafupipafupi 0.1-0.3g pa lita.
Q1.Kodi mungapitirire bwanji kuyitanitsa kwa chinthu chilichonse?
Choyamba, pls titumizireni kufunsa kuti tidziwe zomwe mukufuna (zofunika);
Chachiwiri, tikutumizirani mtengo wathunthu kuphatikiza mtengo wotumizira;
Chachitatu, tsimikizirani dongosolo ndikutumiza malipiro / gawo;
Chachinayi, tidzakonza zopanga kapena kutumiza katundu titalandira chiphaso cha banki.
Q2.Ndi satifiketi yanji yomwe mungapereke?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 ndi Lipoti la Mayeso a Gulu Lachitatu, monga SGS kapena BV.
Q3.Kodi ndinu katswiri pa ntchito yotumiza katundu ndi zolemba zovomerezeka?
A.Kupitilira 10years, ndikudziwa zonse pazantchito komanso pambuyo pa malonda.
B.Zodziwika bwino komanso zokumana nazo pakuvomerezeka kwa satifiketi: Kuvomerezeka kwa CCPIT/Embassy, ndi Satifiketi yoyang'anira zotumiza.Zikalata za COC, zimatengera pempho la wogula.
Q4.Kodi mungapereke zitsanzo?
Timatha kupereka zitsanzo zovomerezeka zotumizidwa kusanatumizidwe, kupanga zoyeserera komanso kuthandizira mnzathu kuti apange bizinesi yambiri limodzi.
Q5.Ndi Ma Brand & Package ati omwe mungapereke?
A.Original mtundu, Tianjia Brand komanso OEM zochokera pempho kasitomala,
B.Maphukusi atha kukhala ang'onoang'ono mpaka 1kg/thumba kapena 1kg/tin pakufuna kwa wogula.
Q6.Kodi nthawi yolipira ndi chiyani?
T/T, L/C,D/P, Western Union.
Q7.Kodi Delivery Condition ndi Chiyani?
A.EXW, FOB, CIF,CFR CPT, CIP DDU kapena ndi DHL/FEDEX/TNT.
B.Kutumiza kungakhale Mixed FCL, FCL, LCL kapena ndi Airline, Chombo ndi kayendedwe ka sitima.
