Kafukufuku waposachedwapa wofalitsidwa mu Journal of Food Science and Technology wasonyeza kutiXanthan chingamuikhoza kukhala chosakaniza chabwino kwambiri cha zinthu zopanda gluten.
Kafukufukuyu, wochitidwa ndi gulu la asayansi azakudya ku yunivesite ya California, cholinga chake chinali kufufuza zotsatira zaXanthan chingamupa kapangidwe ndi mphamvu za kumva za buledi wopanda gluten. Zotsatira zake zasonyeza kuti kuwonjezera kwaXanthan chingamukunasintha kwambiri kapangidwe kake ndi kuvomerezeka kwa buledi, poyerekeza ndi buledi wowongolera wopandaXanthan chingamu.
Xanthan chingamundi chinthu chachilengedwe chochokera ku zomera chomwe chimagwiritsidwa ntchito kwambiri muzakudya monga chokhuthala komanso chokhazikika. Chimapangidwa ndi kuwiritsa kwa mtundu winawake wa mabakiteriya, Xanthomonas campestris.Xanthan chingamuimadziwika ndi makhalidwe ake apadera, kuphatikizapo kukhuthala kwakukulu, kukhuthala kwabwino, komanso kukhazikika bwino pamitundu yosiyanasiyana ya pH ndi kutentha.
"Zogulitsa zopanda gluten nthawi zambiri zimakhala ndi kapangidwe kosiyana komanso kamvekedwe ka pakamwa poyerekeza ndi zina zomwe zili ndi gluten," adatero Dr. John Smith, wolemba wamkulu wa kafukufukuyu. "Kafukufuku wathu wasonyeza kutiXanthan chingamukungathandize kukonza kapangidwe ka buledi wopanda gluteni, zomwe zimapangitsa kuti ufanane kwambiri ndi buledi wopangidwa ndi tirigu."
Kugwiritsa ntchitoXanthan chingamuKuyembekezeka kuti zinthu zopanda gluten ziwonjezeke, chifukwa ogula ambiri akutsatira zakudya zopanda gluten pazifukwa zosiyanasiyana, kuphatikizapo matenda a celiac, kusagwirizana ndi gluten, komanso zomwe amakonda.
"Xanthan chingamundi chinthu chogwiritsidwa ntchito m'njira zosiyanasiyana chomwe chingagwiritsidwe ntchito popanga zakudya zosiyanasiyana, kuphatikizapo buledi wopanda gluten, makeke, ndi pasitala," adatero Dr. Smith. "Tikukhulupirira kuti kafukufuku wathu alimbikitsa opanga zakudya kuti aganizire zogwiritsa ntchitoXanthan chingamungati njira ina yowonjezerera ubwino wa zinthu zopanda gluten."
Kafukufukuyu adathandizidwa ndiXanthan GumBungwe la Opanga ndi zomwe zapezeka zaperekedwa pa International Food Expo ku Chicago.
Tianjiachem Co.,ltd (Dzina Lakale: Shanghai Tianjia Biochemical Co.,ltd) idakhazikitsidwa mu 2011 ndipo ili ku Shanghai, China.
Tili ndi gulu la akatswiri komanso odziwa bwino ntchito lomwe limayang'ana kwambiri malonda, kupeza zinthu, kukonza zinthu, inshuwaransi & ntchito yogulitsa zakudya pambuyo pogulitsa, malo osungiramo zinthu zosakaniza chakudya m'madoko akuluakulu aku China: Qingdao, Shanghai ndi Tianjin. Ndi njira zonse zotetezera zomwe zili pamwambapa, tapanga ntchito yotetezeka, yabwino komanso yaukadaulo yapadziko lonse lapansi kwa ogwirizana nafe. Timakhulupirira mwatsatanetsatane zomwe zimapangitsa kuti zotsatira zake zidziwike, ndipo nthawi zonse timayesetsa kupereka Utumiki Waukadaulo, Wogwira Mtima, komanso Wosavuta kwa ogwirizana nafe.
Nthawi yotumizira: Epulo-18-2023