Sodium Ascorbate
Kufotokozera kwa Sodium Ascorbate
| Chinthu | Kufotokozera | Zotsatira |
| Maonekedwe | Ufa wa kristalo woyera mpaka wachikasu pang'ono | Ufa woyera wa kristalo |
| Kudziwika | Zabwino | Zabwino |
| Zitsulo Zolemera | 0.001% payokha | <0.001% |
| Mtsogoleri | 0.0002% payokha | <0.0002% |
| Arsenic | 0.00% | <0.0003% |
| Mercury | 0.0001% payokha | <0.0001% |
| Zinki | 0.0025% payokha | <0.0025% |
| Mkuwa | 0.0005% payokha | <0.0005% |
| Kuzungulira kwapadera | -5 | 104 |
| PH (10%, W/V) | 7.0-8.0 | 7.5 |
| Kutayika pa Kuumitsa | 0.25% payokha | 0.06% |
| Kuyesa | 99.0% -101.0% | 99.40% |
| Kukula kwa tinthu: | Mphindi 90% | 99.20% |
| Kudzera ku US 40mesh | ||
| Zosungunulira zotsalira | Imakwaniritsa zofunikira za USP | |
Sodium ascorbateNdi yoyera mpaka yachikasu chopepuka, yolimba, yopanda fungo, yamchere pang'ono. 1g ya zinthu zitha kusungunuka m'madzi a 2mL. Kutentha kwa kuwonongeka kwa 218 ℃, kokhazikika m'malo ouma, kowala kwambiri mu utoto ukawonekera ku kuwala, kumasungunuka pang'onopang'ono ndikuwola mu chinyezi kapena mumadzi. Yosungunuka kwambiri m'madzi kuposa ascorbic acid (62g/100mL), 10% yamadzi pH ndi pafupifupi 7.5. Kugwiritsa ntchito mavitamini owonjezera, ma antioxidants.
1. Zaka zoposa 10 zokumana nazo ndi ISO yovomerezeka,
2. Fakitale yosakaniza kukoma ndi zokometsera, Tianjia Own Brands,
3. Kafukufuku pa Chidziwitso cha Msika & kutsatira zomwe zikuchitika,
4. Kutumiza Panthawi Yake & Kutsatsa Kwa Masheya pazinthu zofunikira kwambiri,
5. Yodalirika & Tsatirani mosamala udindo wa mgwirizano & ntchito yogulitsa itatha,
6. Katswiri pa Ntchito Yogulitsa Zapadziko Lonse, Zikalata Zovomerezeka ndi Njira Yowunikira Anthu Ena.
Kupanga zakudya zosiyanasiyana zowonjezera, zowonjezera zakudya. Sodium ascorbate imagwiritsidwa ntchito kwambiri mu zakudya, zakumwa, ulimi ndi zowonjezera zakudya za ziweto, ndi zina. Magawo akuluakulu ogwiritsira ntchito:
Q1. Kodi mungatani kuti mupereke oda ya chinthu chilichonse?
Choyamba, chonde titumizireni funso kuti mutidziwitse zomwe mukufuna (zofunika);
Chachiwiri, tidzakutumizirani mtengo wonse kuphatikizapo mtengo wotumizira;
Chachitatu, tsimikizirani kuyitanitsa ndikutumiza malipiro/dipoziti;
Chachinayi, tidzakonza zopanga kapena kutumiza katundu titalandira risiti ya banki.
Q2. Kodi ndi ziphaso ziti za khalidwe la malonda zomwe mungapereke?
GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 ndi Lipoti la Mayeso la Gulu Lachitatu, monga SGS kapena BV.
Q3. Kodi ndinu katswiri pa ntchito yotumiza katundu kunja ndi kuvomereza zikalata?
A. Zaka zoposa 10, ndi chidziwitso chokwanira cha ntchito yokonza zinthu ndi pambuyo pogulitsa.
B. Chidziwitso chodziwika bwino komanso chodziwika bwino pakuvomereza satifiketi: Kuvomereza kwa CCPIT/Embassy, ndi Satifiketi yowunikira kutumiza. Satifiketi ya COC, zimadalira pempho la wogula.
Q4. Kodi mungapereke zitsanzo?
Timatha kupereka zitsanzo kuti zivomerezedwe bwino pasadakhale, kupanga mayeso komanso kuthandiza mnzanu wathu kuti apange bizinesi yambiri pamodzi.
Q5. Ndi mitundu ndi phukusi liti lomwe mungapereke?
Mtundu woyambirira, Tianjia Brand komanso OEM kutengera pempho la kasitomala,
B. Mapaketi amatha kukhala ang'onoang'ono mpaka 1kg/thumba kapena 1kg/chitini malinga ndi zomwe wogula akufuna.
Q6. Kodi nthawi yolipira ndi iti?
T/T, L/C,D/P, Western Union.
Q7. Kodi Kutumiza Kuli Bwanji?
A.EXW, FOB, CIF,CFR CPT, CIP DDU kapena ndi DHL/FEDEX/TNT.
B. Kutumiza kungakhale kosakanikirana ndi FCL, FCL, LCL kapena kudzera mu ndege, sitima ndi njira yoyendera sitima.
