TianJia Food Additive Manufacturer Soy Lecithin

Kufotokozera Kwachidule:

Nambala ya CAS:8002-43-5
Kuyika:25kg / Thumba
Kuchuluka kwa Min.Order:1000kgs

Soy Lecithinndi chophatikizira chodabwitsa chowonjezera pazakudya zanu zophikira komanso zosamalira thupi.Lili ndi zinthu zambiri zopindulitsa, ndipo zimagwiritsidwa ntchito ngati emulsifier, thickener, stabilizer, mild preservative, moisturizer, ndi emollient.Lecithin imatha kugwiritsidwa ntchito pafupifupi maphikidwe aliwonse, ndipo nthawi zambiri amapezeka muzakudya komanso zodzikongoletsera.

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Maonekedwe	Kuwala kofiirira mpaka kuchikasu, madzi owoneka bwino opanda particles achilendo.
Kukoma/kununkhira	Zosakoma, makamaka Soya
Acetone Insoluble	60% Osachepera
Hexane Insoluble	0.3% Maximum
Chinyezi	1.0% Kwambiri
Mtengo wa Acid	30 KOH/g Maximum
Mtengo wa Peroxide	5.0 meq/kg Kuchuluka
Mtundu (Gardner)	12 Maximum
Viscosity (pa 250C Brookfield)	60-140 Poise Maximum
Zitsulo Zolemera (Lead Pb)	100 ppb Maximum
Zitsulo Zolemera (Arsenic As)	10 ppb Maximum

Soy Lecithin Powder

Lecithin ufa ndiye chowonjezera chachilengedwe chachilengedwe chopangidwa ndi edible NON-GMO concentrated liquid soya lecithin yokhala ndi zida zonse zotulutsa za CO2 zotumizidwa kuchokera ku Uhde Company yaku Germany.Zonse za lecithin ndizoposa 95%, kuphatikizapo phosphatidylcholine (PC, lecithin) zomwe zili 20-23% .Lecithin ufa uli ndi ntchito zambiri zopatsa thanzi komanso zaumoyo kwa thupi la munthu.Ikhoza kuteteza ndi kuthetsa matenda a atherosclerosis ndi matenda ena a mtima ndi ubongo. , kuthetsa kutopa, kulimbitsa luso loloweza, kuyamwa ndi kugwiritsa ntchito chakudya, kumawonjezera chipiriro ndi mphamvu za thupi, komanso kumapangitsa kuti mtima ndi ubongo uzigwira ntchito bwino.

Soya lecithin ndi chinthu chochokera ku phazi lamafuta amafuta a soya.Ndi ester yopangidwa ndi glycerin, mafuta acid, choline kapena cholamine, ndipo imatha kusungunuka mumafuta ndi zosungunulira zopanda polar.

Mapangidwe a soya lecithin ndi ovuta, makamaka okhala ndi lecithin (pafupifupi 34.2%), cephalin (pafupifupi 19.7%), inositol phospholipid (pafupifupi 16.0%), phosphatidylserine (pafupifupi 15.8%), phosphatidic acid (pafupifupi 3.6% phospholipid) ndi zina) (pafupifupi 10.7%).

Mankhwalawa ndi achikasu mpaka mdima wachikasu granules.Phospholipids amatha kuchotsedwa osati ku soya kokha, komanso ku mbewu za mpendadzuwa ndi dzira yolks.Ma amulin soya lecithin granules amatulutsidwa ndi ufa wonyezimira, womwe ungagwiritsidwe ntchito pamapiritsi kapena ngati zopangira zopangira.

Chifukwa Chosankha Ife

1.Zazaka zopitilira 10 ndi ISO yotsimikizika,
2.Factory of flavor and sweetener mixing,Tianjia Own Brands,
3.Research pa Market Knowledge & mayendedwe kutsatira,
4.Timely Deliver & Stock Kukwezeleza pa zinthu otentha wovuta,
5.Kudalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa,
6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera.