TianJia Food Additive Manufacturer Soy Protein Isolate (ISP)
Kanthu | Kufotokozera | Zotsatira |
Tsiku la Organoleptic | ||
Maonekedwe & Mtundu | Ufa wachikasu wopepuka | Gwirizanani |
Kununkhira & Kulawa | Normal Kukoma, popanda fungo lachilendo | Gwirizanani |
Tsiku Lokonzekera | ||
Mapuloteni Osauka | Min.90% (Nx6.25 pa dry basis) | 90.40% |
Phulusa | Mx.6.0% (pouma) | 5.52% |
Fac | Max.1% (pouma) | 0.69% |
Chinyezi | Max.7% | 6.92% |
Kukula kwa Mesh | Min.95% Sieve 100 mesh | 98.80% |
Zitsulo Zolemera | ||
Kutsogolera | ≤0.5mg/kg | Gwirizanani |
As | ≤0.5mg/Kg | Gwirizanani |
Microbiology | ||
Standard Plate Count | <20000CFU/G | 2080CFU/G |
Yisiti & Mold | <100CFU/G | 35CFU/G |
Coliform | <10CFU/G | Zoipa |
E.COLI | Zoipa | Zoipa |
Salmonella | Zoipa | Zoipa |
Mafotokozedwe Akatundu
Mapuloteni apamwamba kwambiri a soya mapuloteni / mapuloteni a soya akutali.
Soya protein isolate ndi imodzi mwazakudya zodziwika bwino komanso zosakaniza m'maiko ambiri.
Ntchito ya soya protein isolate
Soya protein isolate imagwiritsidwa ntchito makamaka pokonzanso kapangidwe ka nyama, koma imagwiritsidwanso ntchito kuonjezera mapuloteni, kusunga chinyezi, ndipo imagwiritsidwa ntchito ngati emulsifier.
Kugwiritsa ntchito soya mapuloteni kudzipatula
Kuphatikizika kwa mapuloteni a soya kudzipatula kuzinthu zapamwamba za nyama sikumangowonjezera mawonekedwe ndi kukoma kwa nyama, komanso kumawonjezera mapuloteni ndikulimbitsa mavitamini.Chifukwa cha ntchito yake yamphamvu, mlingowo ukhoza kukhala pakati pa 2 ndi 5% kuti usunge madzi, kuonetsetsa kuti mafuta asungidwe, kupewa kupatukana kwa gravy, kupititsa patsogolo ubwino ndi kusintha kukoma.
1.Zazaka zopitilira 10 ndi ISO yotsimikizika,
2.Factory of flavor and sweetener mixing,Tianjia Own Brands,
3.Research pa Market Knowledge & mayendedwe kutsatira,
4.Timely Deliver & Stock Kukwezeleza pa zinthu otentha wovuta,
5.Kudalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa,
6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera.