TianJia Food Additive Manufacturer High Fructose Chimanga Syrup F55%
Madzi a Fructose ndi chinthu chomwe chingalowe m'malo mwa sucrose ndipo chimatha kugwiritsidwa ntchito kwambiri m'makampani azakudya ndi zakumwa, makamaka m'makampani a zakumwa, monga sucrose.Kukoma kwake ndi kukoma kwake ndizoposa sucrose.
Kukwera kwamitengo ya sucrose kwawonetsa zabwino zake pakugwiritsa ntchito madzi a fructose m'mafakitale monga zakudya ndi zakumwa.Kutsekemera kwa madzi a fructose kuli pafupi ndi sucrose panthawi yomweyi, ndipo kukoma kwake kumakhala kofanana ndi madzi achilengedwe a zipatso.Chifukwa cha kukhalapo kwa fructose, imakhala yotsitsimula komanso yotsitsimula.
Kumbali inayi, madzi a fructose amakhala ndi mawonekedwe ozizira otsekemera pansi pa 40 ℃, ndipo kutsekemera kwake kumawonjezeka ndi kuchepa kwa kutentha.Madzi a fructose amalowa m'malo mwa sucrose, ndipo kukoma kwake kumakhala pafupifupi 90% ya kuchuluka komweko kwa sucrose.Mukalowa m'malo mwa sucrose, chifukwa cha kutsekemera kwa fructose, shuga, ndi sucrose, kutsekemera konseko kumakhalabe kofanana ndi sucrose pamndandanda womwewo.
Kusintha sucrose ndi madzi a fructose m'zakudya, zakumwa, ndi zina, sikutheka mwaukadaulo, komanso kumawunikira kununkhira ndi kutsitsimula kwa manyuchi a fructose.
1.Zazaka zopitilira 10 ndi ISO yotsimikizika,
2.Factory of flavor and sweetener mixing,Tianjia Own Brands,
3.Research pa Market Knowledge & mayendedwe kutsatira,
4.Timely Deliver & Stock Kukwezeleza pa zinthu otentha wovuta,
5.Kudalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa,
6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera.
