Glucose wamadzimadzi
Kufotokozera kwa Glucose Wamadzimadzi
| Kufotokozera | Standard(FOOD GRADE) | Zotsatira za mayeso |
| Maonekedwe | Zamadzimadzi zopanda mtundu, zowoneka bwino za viscous | kupita |
| Kununkhira | Wamba | Wamba |
| Kukoma | Wofewa wotsekemera, wopanda kukoma kwapadera | kupita |
| Zouma zolimba | ≥84% | 84.10% |
| Mtengo DE | 50-60 | 56 |
| Mtengo wapatali wa magawo PH | 5.0-6.0 | 5.78 |
| Kutentha kutentha | > 130 | 148 ℃ |
| Kuwonekera | > 95 | 99% |
| Phulusa la sulphate | <0.6 | 0.4 |
| Pb(Pb2+) | <0.5mg/kg | 0.11mg/kg |
| Ku (Ku) | <5.0mg/kg | 1.8mg/kg |
| Monga (As3-) | <0.5mg/kg | 0.16mg/kg |
| Coliforms (N) | <30/100g | <30/100g |
| Mabakiteriya onse (N) | <2000/g | 30/g |
| Matenda (samolnella) | Zoipa | Zoipa |
Chomera Chopanga Mtengo Wabwino Kwambiri Wamadzimadzi a Glucose Glucose Syrup
Kufotokozera kwa Glucose:
200KG / DRUM;275KG/DRUM;35KG Pulasitiki Drum
Glucose ndi mtundu wa manyuchi wowuma, amapangidwa mu zochita za michere kapena acid.Zosakaniza zake zazikulu ndi shuga, maltose, maltotriose, maltotetraose ndi zina zinayi shuga .Amadziwikanso kuti shuga wamadzimadzi ndi manyuchi a tirigu ku Portugal.
Kagwiritsidwe: Makampani a maswiti, mafakitale a chakumwa, mafakitale ophika, mafakitale apompopompo, mafakitale oyaka.
Madzi a Glucose amakhala ndi kukoma pang'ono, kutsekemera pang'ono komanso kukhuthala, amathanso kupewa maswiti a crystalline oxide.Ili ndi otsikakuzizira, ngati atagwiritsidwa ntchito popanga chakumwa, amatha kusintha kukoma kwa chinthucho.Ngati amagwiritsidwa ntchito kuphikamakampani, akhoza kukhala ofewa ndi zokoma ndi kusunga chinyezi chifukwa nayonso mphamvu ndi chinyezi makhalidwe.Assweetener wa zipatso, zosungira, jamu, timadziti, zakudya zam'chitini ndi zamkaka, zimatha kuwonjezera moyo wa alumali ndisungani kukoma kwa mankhwala.
1.Zazaka zopitilira 10 ndi ISO yotsimikizika,
2.Factory of flavor and sweetener mixing,Tianjia Own Brands,
3.Research pa Market Knowledge & mayendedwe kutsatira,
4.Timely Deliver & Stock Kukwezeleza pa zinthu otentha wovuta,
5.Kudalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa,
6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera.
Ntchito ya Liquid Glucose
* M'makampani azakudya, atha kugwiritsidwa ntchito ngati zotsekemera, zamoyo sing'anga kukonzekera, shuga ndi chikhalidwe chachilengedwe.
* Mu Industrial itha kugwiritsidwa ntchito kuthirira madzi.
Kugwiritsa Ntchito Glucose Wamadzi
1. Mu zakumwa, mowa ndi mkaka
Ili ndi kutsekemera kocheperako pang'ono, kutonthoza mtima, kutsika kwamadzi ozizira komanso kukhazikika kwamankhwala.Chifukwa chake amagwiritsidwa ntchito kwambiri muzakumwa, mowa zakumwa zoziziritsa kukhosi ndi mkaka.
2. Mu Bakery Food Industry
Ili ndi hygroscopicity yotsika komanso kusungirako chinyezi chambiri zomwe zimatha kusunga Chakudya cha Bakery kukhala ndi mawonekedwe abwino.Kupatula apo, chifukwa cha kuwira kwake kwakukulu, ndiyotchuka kwambiri m'makampani ophika buledi.
3. M'makampani ena azakudya
Itha kugwiritsidwanso ntchito mu odzola, kudzaza kwa ma mooncakes, masamba opanda madzi, soseji ya ham, msuzi wa soya ndi Zakudyazi pompopompo.
Q1.Kodi mungapitirire bwanji kuyitanitsa kwa chinthu chilichonse?
Choyamba, pls titumizireni kufunsa kuti tidziwe zomwe mukufuna (zofunika);
Chachiwiri, tikutumizirani mtengo wathunthu kuphatikiza mtengo wotumizira;
Chachitatu, tsimikizirani dongosolo ndikutumiza malipiro / gawo;
Chachinayi, tidzakonza zopanga kapena kutumiza katundu titalandira chiphaso cha banki.
Q2.Ndi satifiketi yanji yomwe mungapereke?
GMP, ISO22000, HACCP, BRC,KOSHER, MUI HALAL, ISO9001,ISO14001 ndi Lipoti la Mayeso a Gulu Lachitatu, monga SGS kapena BV.
Q3.Kodi ndinu katswiri pa ntchito yotumiza katundu ndi zolemba zovomerezeka?
A.Kupitilira 10years, ndikudziwa zonse pazantchito komanso pambuyo pa malonda.
B.Zodziwika bwino komanso zokumana nazo pakuvomerezeka kwa satifiketi: Kuvomerezeka kwa CCPIT/Embassy, ndi Satifiketi yoyang'anira zotumiza.Zikalata za COC, zimatengera pempho la wogula.
Q4.Kodi mungapereke zitsanzo?
Timatha kupereka zitsanzo zovomerezeka zotumizidwa kusanatumizidwe, kupanga zoyeserera komanso kuthandizira mnzathu kuti apange bizinesi yambiri limodzi.
Q5.Ndi Ma Brand & Package ati omwe mungapereke?
A.Original mtundu, Tianjia Brand komanso OEM zochokera pempho kasitomala,
B.Maphukusi atha kukhala ang'onoang'ono mpaka 1kg/thumba kapena 1kg/tin pakufuna kwa wogula.
Q6.Kodi nthawi yolipira ndi chiyani?
T/T, L/C,D/P, Western Union.
Q7.Kodi Delivery Condition ndi Chiyani?
A.EXW, FOB, CIF,CFR CPT, CIP DDU kapena ndi DHL/FEDEX/TNT.
B.Kutumiza kungakhale Mixed FCL, FCL, LCL kapena ndi Airline, Chombo ndi kayendedwe ka sitima.
