Zosungira Zakudya Mphamvu Potaziyamu Sorbate

Food Preservatives Mphamvu ya Potaziyamu Sorbate Chithunzi Chowonetsedwa

Kufotokozera Kwachidule:

Dzina lazogulitsa: Potaziyamu Sorbate

Nambala ya CAS: 24634-61-5

MF:C6H7KO2

EINECS No.: 246-376-1

FEMA No.:N/A

Malo Ochokera: China

Mtundu: Zoteteza

Chitsimikizo:HALAL ISO KOSHER

Magiredi a Gulu: Gulu la Chakudya

Alumali Moyo: 2 Zaka

Potaziyamu sorbate ndi mchere wa potaziyamu wa sorbic acid, formula ya mankhwala CH3CH=CH−CH=CH−CO2K.Ndi mchere woyera umene umasungunuka kwambiri m'madzi (58.2% pa 20 °C).Amagwiritsidwa ntchito ngati chosungira chakudya (E number202).Potaziyamu sorbate imagwira ntchito zosiyanasiyana kuphatikiza chakudya, vinyo, ndi zopangira munthu.Ngakhale sorbic acid imapezeka mwachilengedwe mu zipatso zina, pafupifupi padziko lonse lapansi kupanga sorbicacid, komwe kumachokera potaziyamu sorbate, kumapangidwa mopanga.

Titumizireni imelo

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mafotokozedwe Akatundu

Ntchito :

1. Zosungira zakudya.Itha kuletsa nkhungu, yisiti anaerobic-Aerobic bakiteriya, monga tchizi, vinyo,

yogati, nyama zouma, maapulo cider, zakumwa zoziziritsa kukhosi ndi zakumwa za zipatso, ndi zinthu zowotcha.Kuti kutalikitsa alumali moyo wa chakudya ndi kusunga choyambirira kukoma kwa chakudya.

2. amagwiritsidwa ntchito pazinthu zambiri zosamalira anthu kuti alepheretse kukula kwa tizilombo toyambitsa matenda.

3. Amagwiritsidwa ntchito makamaka ndi vinyo wotsekemera, vinyo wonyezimira, ndi ma cider olimba.

Kufotokozera

Kufotokozera	Standard	Zotsatira za mayeso
Chizindikiritso	UV-Maximum254±2mm	Kumvera
Maonekedwe	Choyera kapena chozungulira chozungulira	Chozungulira choyera
Kuyesa (dry basis)	99.0% -101.0%	100.00%
Mtundu wosungunuka	133-135 ℃	133.2-134.6 ℃
Kutaya pakuyanika	Osapitirira 1%	0.20%
PH - Mtengo	8.5-10.5 (10% yankho lamadzi)	9.6
Alkalinity (monga K2CO3)	Kupambana mayeso (pafupifupi 1%)	Kumvera
Acidity (monga sorbic acid)	Kupambana mayeso (pafupifupi 1%)	Kumvera
Zitsulo zolemera (monga Pb)	Osapitirira 0.001%	Kumvera
Arsenic	Osapitirira 2ppm	Osapitirira 2ppm
Kutsogolera	Osapitirira 2ppm	Osapitirira 2ppm
Sulfate (monga SO4)%	Osapitirira 380ppm	Osapitirira 380ppm
Aldehydes (monga maldehyde)	Osapitirira 0.1%	Kumvera
Kukana kutentha	Palibe kusinthika pambuyo potentha
Kukana kutentha	Kwa mphindi 90 pa 105 ℃

Ubwino Wathu

1.Zazaka zopitilira 10 ndi ISO yotsimikizika

2.Factory of flavor and sweetener mixing,Tianjia Own Brands

3.Research pa Market Knowledge & trend kutsatira

4.Timely Deliver & Stock Promotion pazinthu zotentha zomwe zimafuna

5.Zodalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa

6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera

Zikalata Zathu

Phukusi&Kutumiza

Tidzapereka njira zabwino zotumizira malinga ndi dongosolo lamakasitomala ndi zofunikira ndi mtengo wampikisano komanso kutumiza mwachangu.

Chifukwa Chiyani Tisankhe

1.Zazaka zopitilira 10 ndi ISO yotsimikizika,
2.Factory of flavor and sweetener mixing,Tianjia Own Brands,
3.Research pa Market Knowledge & mayendedwe kutsatira,
4.Timely Deliver & Stock Kukwezeleza pa zinthu otentha wovuta,
5.Kudalirika & Tsatirani mosamalitsa udindo wa mgwirizano & pambuyo pa ntchito yogulitsa,
6. Katswiri pa International Logistic Service, zolemba zamalamulo & ndondomeko yachitatu yoyendera.