Ufa wa Glycine

Kufotokozera Kwachidule:

Katundu: Ufa wa Glycine

Mtundu: Amino Acid

Nambala ya CAS: 56-40-6

Kupaka: 25kg/Chikwama ;

Matani 20 pa 1x20Fcl popanda Pallet

Kuchuluka kwa Order: 1000kgs

 


  • Tsatanetsatane wa Zamalonda

    Zithunzi Zatsatanetsatane

    FAQ

    Ma tag a Zamalonda

    Kufotokozera kwa Glycine

    Chinthu Mafotokozedwe Zotsatira
    Maonekedwe Ufa woyera wa kristalo Ufa woyera wa kristalo
    Kuyesa (C2H5NO2),% ≥min 98.5~101.5 99.5
    Mtengo wa Ph (5% m'madzi) 5.5~6.5 6.09
    Zitsulo zolemera (monga Pb),% ≤max 0.002 <0.001
    Kutayika pakuuma,% ≤max 0.2 0.10
    Iron (monga Fe), % ≤max 0.001 <0.001
    Zotsalira pa kuyatsa,% ≤max 0. 1 0.04
    Chloride (monga Cl),% ≤max 0.007 <0.007
    Ammonium (monga NH4) ,% ≤max 0.02 <0.01
    Sulphate (monga SO4),% ≤max 0.0065 <0.0065
    Lead (monga Pb),% ≤max 0.0005 <0.0005
    Kadimumu ≤ 1ppm <1ppm
    Mercury ≤ 0.1ppm <0.1ppm
    Kukula kwa mauna 20~80MESH
    Arsenic (monga As),% ≤max 0.0001 <0.0001
    Pomaliza: Chogulitsachi chikugwirizana ndi zofunikira za muyezo wa USP39.

     

    Kodi Glycine ndi chiyani? 

    Glycine, amino acid yosafunikira kwenikweni, ndi ufa wa kristalo woyera mpaka woyera womwe uli wolimba, wosungunuka mosavuta m'madzi, womwe umagwiritsidwa ntchito mumakampani opanga mankhwala ndi kupanga zinthu zachilengedwe, ndipo ndi wosavuta kwambiri pa mndandanda wa amino acid m'mapangidwe ake, wokhala ndi mphamvu yamphamvu ya hydrophilic.

     

    TIANJIA Wolimba-3
    TIANJIA Wolimba-4
    TIANJIA Wolimba-2
    TIANJIA Wolimba-5
    TIANJIA Wolimba-1

    1. Zaka zoposa 10 zokumana nazo ndi ISO yovomerezeka,
    2. Fakitale yosakaniza kukoma ndi zokometsera, Tianjia Own Brands,
    3. Kafukufuku pa Chidziwitso cha Msika & kutsatira zomwe zikuchitika,
    4. Kutumiza Panthawi Yake & Kutsatsa Kwa Masheya pazinthu zofunikira kwambiri,
    5. Yodalirika & Tsatirani mosamala udindo wa mgwirizano & ntchito yogulitsa itatha,
    6. Katswiri pa Ntchito Yogulitsa Zapadziko Lonse, Zikalata Zovomerezeka ndi Njira Yowunikira Anthu Ena.


  • Yapitayi:
  • Ena:

  • Glycine

    Ntchito ya Glycine
    (1) Itha kugwiritsidwa ntchito mu mowa, imagwiritsidwa ntchito ngati chowongolera asidi kapena chosungira kapangidwe ka vinyo ndi zakumwa zoziziritsa kukhosi, imagwiritsidwa ntchito ngati chowonjezera pa kukoma ndi kukoma kwa chakudya.
    (2) Amagwiritsidwa ntchito ngati mankhwala ophera tizilombo toyambitsa matenda a nsomba zophikidwa ndi mtedza.
    (3) Zitha kukhala ndi gawo lothandizira kukoma kwa mchere ndi viniga wodyedwa.
    (4) Amagwiritsidwa ntchito pokonza chakudya, kupanga mowa, kukonza nyama ndi zakumwa zoziziritsa kukhosi komanso mu Saccharin sodium kuti achotse kuwawa.

    Kugwiritsa Ntchito Glycine

    Zowonjezera zakudya

    Zakudya zowonjezera.

    Amagwiritsidwa ntchito makamaka popangira zokometsera ndi zina, Angagwiritsidwe ntchito ngati chosungira cha zinthu za surimi ndi batala wa mtedza.
    Mphamvu ya antioxidant (pogwiritsa ntchito chitsulo chake) imatha kutalikitsa moyo wa kirimu, tchizi ndi margarine nthawi 3-4;
    Pofuna kukhazikika bwino mafuta anyama mu chakudya chophikidwa

    Zowonjezera Zakudya

    Amagwiritsidwa ntchito makamaka ngati chowonjezera komanso chokopa kuti awonjezere ma amino acid mu chakudya cha nkhuku, ziweto ndi nkhuku, makamaka ziweto.
    Monga chowonjezera cha mapuloteni opangidwa ndi hydrolyzed ndi synergist ya hydrolyzed protein feed chowonjezera chowonjezeredwa ku chakudya cha nyama, chingateteze matenda a nsomba, chingapangitse amphaka ndi agalu ndi ziweto zina kukhala owala.

    Mankhwala
    Ingagwiritsidwe ntchito pophunzira kagayidwe ka amino acid ka tizilombo toyambitsa matenda ndi biochemistry;

    Chithandizo cha myasthenia gravis ndi progressive muscular atrophy;
    Chithandizo cha gastrodyslipidemia, matenda a enteritis osatha (nthawi zambiri amaphatikizidwa ndi mankhwala oletsa asidi);
    Kuphatikizidwa ndi aspirin, kungathandize kuchepetsa kukwiya kwa m'mimba;
    Chithandizo cha hyperprolinemia mwa ana;
    Monga gwero la nayitrogeni la ma amino acid osafunikira, imawonjezeredwa ku jakisoni wa ma amino acid osakanikirana.


    Q1. Kodi mungatani kuti mupereke oda ya chinthu chilichonse?

    Choyamba, chonde titumizireni funso kuti mutidziwitse zomwe mukufuna (zofunika);
    Chachiwiri, tidzakutumizirani mtengo wonse kuphatikizapo mtengo wotumizira;

    Chachitatu, tsimikizirani kuyitanitsa ndikutumiza malipiro/dipoziti;
    Chachinayi, tidzakonza zopanga kapena kutumiza katundu titalandira risiti ya banki.

    Q2. Kodi ndi ziphaso ziti za khalidwe la malonda zomwe mungapereke?

    GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 ndi Lipoti la Mayeso la Gulu Lachitatu, monga SGS kapena BV.

    Q3. Kodi ndinu katswiri pa ntchito yotumiza katundu kunja ndi kuvomereza zikalata?

    A. Zaka zoposa 10, ndi chidziwitso chokwanira cha ntchito yokonza zinthu ndi pambuyo pogulitsa.
    B. Chidziwitso chodziwika bwino komanso chodziwika bwino pakuvomereza satifiketi: Kuvomereza kwa CCPIT/Embassy, ​​ndi Satifiketi yowunikira kutumiza. Satifiketi ya COC, zimadalira pempho la wogula.

    Q4. Kodi mungapereke zitsanzo?

    Timatha kupereka zitsanzo kuti zivomerezedwe bwino pasadakhale, kupanga mayeso komanso kuthandiza mnzanu wathu kuti apange bizinesi yambiri pamodzi.

    Q5. Ndi mitundu ndi phukusi liti lomwe mungapereke?

    Mtundu woyambirira, Tianjia Brand komanso OEM kutengera pempho la kasitomala,
    B. Mapaketi amatha kukhala ang'onoang'ono mpaka 1kg/thumba kapena 1kg/chitini malinga ndi zomwe wogula akufuna.

    Q6. Kodi nthawi yolipira ndi iti?

    T/T, L/C,D/P, Western Union.

    Q7. Kodi Kutumiza Kuli Bwanji?

    A.EXW, FOB, CIF,CFR CPT, CIP DDU kapena ndi DHL/FEDEX/TNT.
    B. Kutumiza kungakhale kosakanikirana ndi FCL, FCL, LCL kapena kudzera mu ndege, sitima ndi njira yoyendera sitima.

    Lembani uthenga wanu apa ndipo mutitumizireni