Citric Acid Monohydrate
Kufotokozera kwa Citric Acid
| Makhalidwe | makhiristo opanda mtundu kapena ufa woyera, wa kristalo |
| Kudziwika | Kutsatira mayeso |
| Kumveka bwino ndi mtundu wa yankho | Kutsatira mayeso |
| Madzi% | ≤0.5 |
| Zamkati % | 99.5-100.5 |
| Zinthu Zosavuta Kuzikonza ndi Kaboni | A≤0.52, T%≥30 |
| Sulfate% | ≤0.015 |
| Oxalates | ≤0.036 |
| Heavy Metal ppm | ≤10 |
| Aluminiyamu ppm | ≤0.2 |
| Lead mg/kg | ≤0.5 |
| Phulusa Losungunuka | ≤0.05 |
| Ma Endotoxin a Bakiteriya Iu/mg | ≤0.5 |
| Lamine ya Tridodecy | ≤0.1 |
Asidi wa citricNdi chinthu chapakati chomwe chimachokera ku zomera zomwe zimapangidwa mwachilengedwe komanso kagayidwe ka thupi, komanso ndi chimodzi mwa zinthu zachilengedwe zomwe zimagwiritsidwa ntchito kwambiri m'munda wa chakudya, mankhwala, ndi makampani opanga mankhwala. Ndi yopanda utoto kapena yowonekera bwino, kapena granular, ufa wa tinthu tating'onoting'ono, yopanda fungo, ngakhale ili ndi kukoma kokoma, koma kosangalatsa, kowawa pang'ono. Mumlengalenga wofunda, pang'onopang'ono umasweka, mumlengalenga wonyowa, umakhala wofewa pang'ono.
1. Zaka zoposa 10 zokumana nazo ndi ISO yovomerezeka,
2. Fakitale yosakaniza kukoma ndi zokometsera, Tianjia Own Brands,
3. Kafukufuku pa Chidziwitso cha Msika & kutsatira zomwe zikuchitika,
4. Kutumiza Panthawi Yake & Kutsatsa Kwa Masheya pazinthu zofunikira kwambiri,
5. Yodalirika & Tsatirani mosamala udindo wa mgwirizano & ntchito yogulitsa itatha,
6. Katswiri pa Ntchito Yogulitsa Zapadziko Lonse, Zikalata Zovomerezeka ndi Njira Yowunikira Anthu Ena.
Kagwiritsidwe:
1. zakumwa:
Malinga ndi ziwerengero za m'dziko muno komanso zapadziko lonse lapansi, kuchuluka kwa zakumwa zomwe zimagwiritsidwa ntchito m'makampani opanga zakumwa ndi 75% mpaka 80% ya kuchuluka kwa citric acid komwe kumapezeka. Madzi a citric acid ndi chimodzi mwa zosakaniza zachilengedwe, osati kungopatsa zipatso kukoma kokha, komanso
Chosungira cha kusungunuka, mphamvu ya antioxidant, shuga, kukoma, utoto ndi zosakaniza zina zomwe zimasakanikirana, kapangidwe ka kukoma ndi fungo la harmonic, zimatha kuwonjezera kukana kwa tizilombo toyambitsa matenda.
2. jamu ndi jeli:
Udindo wa citric acid mu jamu ndi ma jellies ndi zakumwa ndi wofanana, womwe umayang'anira pH ndipo kuti chinthucho chikhale chowawa, pH iyenera kukhala yofanana.
Yokonzedwa kuti ikhale yoyenera kwambiri kuti pectin isungunuke bwino kwambiri. Malinga ndi mitundu yosiyanasiyana ya pectin, imatha kuchepetsa pH pakati pa 3.0 ndi 3.4. Pakupanga jamu, imatha kukulitsa kukoma ndikuletsa kupangika kwa sucrose.
3. maswiti:
Citric acid imawonjezeredwa ku maswiti, zomwe zimatha kuwonjezera acidity ndikuletsa oxidation ya zinthu zosiyanasiyana ndi sucrose crystallization. Maswiti ambiri owawa ali ndi 2% citric acid. Shuga wowiritsa, njira yozizira ya massecuite ndikuphatikiza acid ndi pigment, essence, pamodzi. Kupanga maswiti a pectin a citric acid kumatha kusintha kukoma kowawa ndipo mphamvu ya gel imawonjezeka. Anhydrous citric acid imagwiritsidwa ntchito kutafuna chingamu ndi ufa wa chakudya.
4. chakudya chozizira:
Citric acid ili ndi mawonekedwe a chelating ndikuwongolera pH, imatha kulimbitsa ntchito ya ma antioxidants ndi ma enzyme.
Kuletsa kugwira ntchito, kungatsimikizire bwino kuti chakudya chozizira chili bwino.
Q1. Kodi mungatani kuti mupereke oda ya chinthu chilichonse?
Choyamba, chonde titumizireni funso kuti mutidziwitse zomwe mukufuna (zofunika);
Chachiwiri, tidzakutumizirani mtengo wonse kuphatikizapo mtengo wotumizira;
Chachitatu, tsimikizirani kuyitanitsa ndikutumiza malipiro/dipoziti;
Chachinayi, tidzakonza zopanga kapena kutumiza katundu titalandira risiti ya banki.
Q2. Kodi ndi ziphaso ziti za khalidwe la malonda zomwe mungapereke?
GMP, ISO22000, HACCP, BRC, KOSHER, MUI HALAL, ISO9001, ISO14001 ndi Lipoti la Mayeso la Gulu Lachitatu, monga SGS kapena BV.
Q3. Kodi ndinu katswiri pa ntchito yotumiza katundu kunja ndi kuvomereza zikalata?
A. Zaka zoposa 10, ndi chidziwitso chokwanira cha ntchito yokonza zinthu ndi pambuyo pogulitsa.
B. Chidziwitso chodziwika bwino komanso chodziwika bwino pakuvomereza satifiketi: Kuvomereza kwa CCPIT/Embassy, ndi Satifiketi yowunikira kutumiza. Satifiketi ya COC, zimadalira pempho la wogula.
Q4. Kodi mungapereke zitsanzo?
Timatha kupereka zitsanzo kuti zivomerezedwe bwino pasadakhale, kupanga mayeso komanso kuthandiza mnzanu wathu kuti apange bizinesi yambiri pamodzi.
Q5. Ndi mitundu ndi phukusi liti lomwe mungapereke?
Mtundu woyambirira, Tianjia Brand komanso OEM kutengera pempho la kasitomala,
B. Mapaketi amatha kukhala ang'onoang'ono mpaka 1kg/thumba kapena 1kg/chitini malinga ndi zomwe wogula akufuna.
Q6. Kodi nthawi yolipira ndi iti?
T/T, L/C,D/P, Western Union.
Q7. Kodi Kutumiza Kuli Bwanji?
A.EXW, FOB, CIF,CFR CPT, CIP DDU kapena ndi DHL/FEDEX/TNT.
B. Kutumiza kungakhale kosakanikirana ndi FCL, FCL, LCL kapena kudzera mu ndege, sitima ndi njira yoyendera sitima.
