Zosakaniza Zakudya

  • Wopanga TianJia Food Additive

    Wopanga TianJia Food Additive

    Nambala ya CAS:50-21-5
    Kupaka: 25kg/Chikwama
    Kuchuluka kwa Order: 1000kgs

  • Wopanga Zowonjezera Zakudya wa TianJia Wosintha Wowuma

    Wopanga Zowonjezera Zakudya wa TianJia Wosintha Wowuma

    Nambala ya CAS: 53124-00-8

    Kupaka: 25kg/Chikwama

    Kuchuluka kwa Order: 1000kgs

  • Sodium Citrate

    Sodium Citrate

    Mtundu:Olamulira Asidi

    Nambala ya CAS:6132-04-3

    Kulongedza: 25kg/Chikwama ;

    Matani 25 pa 1x20Fcl popanda Pallet

    Kukula kwa tinthu: 12-40mesh/30- 100mesh

    Kuchuluka kwa Order: 1000kgs

     

  • Citric Acid Anhydrous

    Citric Acid Anhydrous

    Nambala ya CAS: 77-92-9

    Kupaka: 25kg/Chikwama

    Kuchuluka kwa Order: 1000kgs

     

  • Citric Acid Monohydrate

    Citric Acid Monohydrate

    Nambala ya CAS: 77-92-9
    Kupaka: 25kg/Chikwama
    Kuchuluka kwa Order: 1000kgs

  • Aspartame

    Aspartame

    Dzina la malonda: Aspartame

    CAS: 22839-47-0

    Fomula ya maselo: C14H18N2O5

    Kulongedza/Kunyamula

    Phukusi lokhazikika ndi lolemera 25kg,

    (1) Makatoni kapena ng'oma za ulusi zophimbidwa ndi matumba awiri a filimu ya chakudya;

    ② Ikani mu matumba ophikiramo filimu ya chakudya, m'mabokosi a makatoni kapena m'migolo ya ulusi.

    Ma phukusi opangidwa mwamakonda amapezekanso.

    Mayendedwe: katundu wosakhala woopsa.

  • Chotsitsa cha Zipatso za Baobab

    Chotsitsa cha Zipatso za Baobab

    Chipatso cha baobab chimadyedwa, ndipo ufa wa mbewu za baobab umagwiritsidwa ntchito muzakudya chifukwa cha michere yake, ubwino wake pa thanzi, komanso ngati chosungira zachilengedwe. Ndi gwero labwino la vitamini C, potaziyamu, chakudya, ndi phosphorous. Chipatsochi chimapezeka mkati mwa nyemba zolimba zomwe zimapachikidwa pansi pa mtengo. Chili ndi kukoma kwa citrus.

  • Chotsitsa cha Buluu Wakuthengo

    Chotsitsa cha Buluu Wakuthengo

    Dzina la Mankhwala: Chotsitsa cha Blueberry

    Gwero la Botanical: Vaccinium Uliginosum L

    Gawo Logwiritsidwa Ntchito: Gawo la Berry (Louma, Lachilengedwe 100%)

    Mafotokozedwe: Anthocyanidins 5% -25%

    Mawonekedwe: Ufa wofiirira, Wodziwika bwino.

    Kuchuluka kwa Order: 1/Kg

    Port: Shanghai/Tianjin/Qingdao

    Mabuluu akuda ali ndi mphamvu zolimba zopirira kutentha kochepa.

    Mabuluberi akuthengo amapezeka kwambiri ku Norway.

    Kumpoto kwa Europe, North America, ndi Canada, cranberry imagwiritsidwa ntchito pochiza matenda a shuga ndi maso.

    Zipatso za cranberry zokhwima zimakhala ndi utoto wambiri wa mkuwa ndipo nthawi zambiri zimagwiritsidwa ntchito ngati ma anthocyanins oletsa antioxidant.

     

     

  • Sambucus Nigra Extract Elderberry

    Sambucus Nigra Extract Elderberry

    Dzina la malonda: Extract Elderberry

    Kuchuluka kwa Order: 1/Kg

    Port: Shanghai/Tianjin/Qingdao

    Mtundu:Chidutswa cha Zitsamba Fomu: Ufa

    Gawo: Gawo la Berry (Louma, Lachilengedwe 100%)

    Mtundu Wochotsera: Kuchotsa Madzi Olimba

    Kalasi: Kalasi Yapamwamba Kwambiri

    Dzina la Brand: Mtundu uliwonse

    Maonekedwe: Ufa Wofiira Wofiirira

    Mafotokozedwe: Anthocyanidins 3%, 10%, 15% 25%, 4:1, 10:1

    Satifiketi: HALAL, KOSHER, HACCP, ISO

    Kagwiritsidwe: Chakudya ndi Mankhwala

  • Chipatso cha Monk Extract

    Chipatso cha Monk Extract

    Dzina la Zamalonda: Monk Fruit Extract

    Port: Shanghai/Tianjin/Qingdao

    Chitsime cha zomera: Momordica Grosvenori Swingle

    Gawo Logwiritsidwa Ntchito: Chipatso

    Mafotokozedwe: 5%-55% Mogroside V

    Maonekedwe: Kuwala Yellow Ufa

     

  • Suberect Spatholobus Stem Extract

    Suberect Spatholobus Stem Extract

    Dzina la Mankhwala: Suberect Spatholobus TsindeKuchuluka kwa Order: 100/KgPort: Shanghai/Tianjin/QingdaoMphamvu Yopereka: 10 Metric ton pamwezi

    Mtundu Wotulutsa: Tirigu mowa / Madzi

    Kupaka: botolo, Drum, Vacuum Yodzaza
    Kalasi: Kalasi yachipatala
    Mafotokozedwe: Genistein 5:1,10:1,20:1
    Gawo Logwiritsidwa Ntchito: Tsinde
    Maonekedwe: Ufa wachikasu bulauni
    Kusunga Zinthu Moyenera: Zaka 2

    Spatholobus suberectus Dunn imagwiritsidwa ntchito kwambiri ngati chowonjezera pa chakudya mu tiyi, vinyo, ndi supu komanso kukhala imodzi mwa zomera zofunika kwambiri zamankhwala zaku China pochiza matenda osiyanasiyana monga matenda a magazi osakhazikika, kusamba kosazolowereka, ndi nyamakazi. Tsinde la mpesa la Spatholobus suberectus, lotchedwa "mipesa ya magazi a nkhuku" ku China chifukwa cha kutuluka kwa madzi ofiira pamene tsinde la mpesa lavulala, ndiye gawo lofunika kwambiri la mankhwala. Kafukufuku wamankhwala ndi zamankhwala wasonyeza kuti S. suberectus imagwira ntchito zosiyanasiyana motsutsana ndi okosijeni, mavairasi, mabakiteriya, khansa, ndi ma platelet.

  • Ascorbic Acid

    Ascorbic Acid

    Dzina la malonda: Vitamini C (L-Ascorbic Acid)

    Kuchuluka kwa Order: 1000/Kg

    Port: Shanghai/Tianjin/Qingdao

    Kalasi: Chakudya kalasi/mankhwala kalasi/chakudya kalasi

    Muyezo wabwino: BP2011/USP33/EP 7/FCC7/CP2010

    Fomu yopakira: Phukusi lamkati ndi thumba la pulasitiki lokhala ndi zigawo ziwiri, lotsekedwa ndi vacuum filling ndi nayitrogeni filling, ndipo phukusi lakunja ndi katoni yozungulira/mbiya ya pepala yozungulira